Pastry Show
“Crispy arlette, roasted pan cherries and almond sweetness”
Around this elegant and gourmet dessert that will celebrate the arrival of summer fruits I will host a Master Class followed by a tasting.
Meet me, Saturday 16th of June at 3pm at the pastry, icecream, confectionary and chocolate Exhibition which will be held at Paris Porte de Versailles from 14th to 17th of June 2019.
I will be more than happy to meet you there!