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Konbini Food : best of 2019

20 Dec 2019 | press review


To celebrate the end of this decade and close 2019 with the best rather than the worst, we submitted a few chefs, friends and players in the world of gastronomy to our in-house questionnaire.

Best table, best wine and prodigies to follow for the coming year, here are the favourites and predictions of pastry chef Nina Métayer. (fr)

Read in on Konbini Food