Earth, HopeSmall chocolate creation inspired by the fires that ravaged the Brazilian forestSolitairePlaying around with the traditional concept of a cake for two to share for Valentine's Day 2019 for divert it. Mould of the game board made using the 3D printerCherry ClafoutisA classic revisited to celebrate the arrival of the first fruits of the cherry tree, dessert on the plateSourdough breadPraline ChocolatePastry boutique, Londres 2019Apple's Christmas logChristmas wreath tatin style, shortbread, mounted ganache, caramel icingRhubarb 2019Seasonal creation, flavors and texturesChestnut logChristmas spirit for this comforting and elegant dessert to be enjoyed while listening to the fire crackling in the fireplace as the first snowflakes fall...Black CésarA signature creation for Café Pouchkine, the César celebrates the combination of three textures and three chocolatesMatriochka strawberry poppy bergamotCreation of the Matriochka collection for Café Pouchkine, a game of flavours and textures in the way of the Russian dolls of my childhoodEaster dessert 2018Very very chocolate, with a hint of combava, a small citrus fruit that looks like a bumpy lime!Russian Cigarette, Christmas 2018Game of superimpositions, combination of textures and hazelnut, bergamot and chocolate flavorsSoft chocolateDessert or tea time ?Arlette, galette des rois 2019French king's cake made with a croissant dough instead of the traditional puff pastry, light frangipane with pronounced almond flavour, Amaretto and crushed almonds, crispy "Arlette"Panna cottaCreation for Café Pouchkine, soft biscuit, creamy panna cotta, black cherry coulis, fresh cherries, crunchy chocolatePraline waferMillefeuille praline, Bavarian praline coated with caramel and its small sphere in dark chocolate with a caramel praline flowing heart , creation for Café PouchkineGalette Arlette, epiphany 2019Croissant dough, light frangipane with pronounced almond flavour, Amaretto and crushed almonds, crispy "Arlette"RosaBouquet to share, Valentine's Day 2019Tart TatinIndividual pastryVesnaPastry Boutique, Paris 2018Masha et Michka 2018Gourmet Christmas and child's heart